Recipes
West Florida Electric members are great cooks! Come back and visit this page often for new recipes every month!
July 2025
10- Minute German Chocolate Cream Pie
Ingredients:
1 4 oz. package Baker's German Sweet Chocolate bar
1/3 cup milk (use 2 tablespoons to melt chocolate)
2 tablespoons sugar or Splenda
1 4 oz. cream cheese, softened
(can use 8 oz.)
1 8 oz. container Cool Whip (thawed)
8 inch graham cracker crust
Directions:
Heat and stir chocolate and 2 tablespoons of milk in microwave oven on low power until melted. Beat sugar into cream cheese. Add remaining milk and chocolate mixture and beat until smooth. Fold in Cool Whip. Spoon into pie crust and garnish with chocolate curls or chocolate chips if desired. Freeze until firm (about 4 hours) and store in freezer
